MENU
SERVED ALL DAY
COLD CUTS AND CHEESES
$28
ANTIPASTO MISTO
selection of Ferrarini cold cuts and cheeses, marinated artichokes, olives, bread
$28
$18
BRESAOLA PLATE
bresaola, baby wild arugula, parmesan cheese, EVOO, toast
$18
$17
BURRATA PLATE
imported creamy burrata cheese, prosciutto, tomatoes, EVOO
$17
ADD BRESAOLA $5
$16
PROSCIUTTO E MELONE
$16